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Nordic Ware Egg Boiler | 
 enlarge | Brand: Nordic Ware
Category: Kitchen
List Price: $10.50
Buy New: $4.99
You Save: $5.51 (52%)
New (5) from $4.99
Rating:  62 reviews
Sales Rank: 182
Color: White
Number Of Items: 1
Batteries Included: No
Shipping Weight (lbs): 0.6
Dimensions (in): 8 x 5 x 6
MPN: 009456
Model: 64802
UPC: 011172648020
EAN: 0011172648020
ASIN: B0007M2BN0
Release Date: July 1, 2006
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Condition: Special Purchase Limited Time Brand New (we do not ship to ak, hi)
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| Features:
| • | Microwave egg boiler for hard- or soft-boiled eggs | | • | Plastic construction is high-heat tolerant | | • | Interior shelf holds up to 4 eggs upright | | • | No piercing required | | • | Safe to use in dishwasher |
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| Editorial Reviews:
Product Description
(By:-NordicWare) Egg Boiler Microwave CookwareNordicware s high heat microwave cookware is freezer to microwave to table ready Most pieces are regular to oven safe to 400 degrees and dishwasher safe Simple and fast This microwavable egg shaped container makes perfect soft or hard boiled eggs Holds up to 4 eggs Dishwasher safe///
Amazon.com Review
NordicWare's handy Microware TM series for the microwave gives home chefs the tools they need for clean, lean, and fast cooking. This unique egg boiler safely prepares up to four hard- or soft-boiled eggs within its own white, oval shell. To use, simply place whole eggs into the little grooves of the interior perforated shelf (piercing not required), then screw on the top and cook. No more hot water and delicate maneuvering to keep the delicate goods intact! The plastic boiler is high-heat tolerant and goes conveniently into the dishwasher. --Kara Karll
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| Customer Reviews: Read 57 more reviews...
 Does what it says it will do December 24, 2008
I was looking for something that would do a good job of making hard boiled eggs in the microwave, and this does exactly that. Because my microwave is a little slower on cooking than its wattage would suggest, I had to experiement a bit to get the right cooking time (i.e., a minute longer than the maximum suggested), but now that's established, I'm enjoying deviled eggs and egg salad sandwiches whenever I want them.
Amazingly simple but effective product December 22, 2008
This is an amazingly simple but effective product. Likewise, I will keep my review simple and hopefully effective. I gave this product 5 stars due to its: effectiveness, consistency, ease of use.
Effectiveness: yes, it cooks eggs the way you like them. I had to experiment a little bit because my microwave is 900 watts. For my microwave, 2 eggs at 4 minutes is for soft. 3 eggs is 5 minutes. For hard boiled, 2 eggs at 6 minutes. Experiment for yourself because microwaves come in different wattages.
Consistency: works every time!
Ease of use: 1) pour water up to the line; 2) put the metal tray in; 3) put your eggs on the tray; 4) close the egg cooker lid; 5) set your microwave for whatever time that gives you the level of cooked eggs you want. Does it get any easier than that?
Oh yeah, walk away from the microwave to take a shower or do whatever you want without the worry of overboiling, and come back to perfectly cooked eggs. (Obviously, if you take too long to come back the eggs may be more cooked than you like because it continues to cook if you leave it it the container.) Washing is even easier: dump out the water and wipe dry the cooking unit.
Microwave egg boiler December 18, 2008
This item will hard or soft boil eggs in the microwave and even though I was a little skeptical at first, it works great!
Great December 16, 2008
The product works just as stated. It is really great for hard boiled eggs.
Great cooking tool December 12, 2008
I love this egg boiler. It's so convenient to cook eggs with, and not have to bother with pots and boiling water. It takes a little experimentation, though. I first saw this item on a science cooking website and was so happy that I was able to find it for sale on Amazon.com. It's a great little item for the kitchen.
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